Fremont Pizzeria Restaurant-Pizza, Catering & Family dining located in Fremont, NH

Feeling the Winter Chill? Our Specials will Keep you Warm!

2012-01-27T12:43:00.000-08:00

Eat out and save on dishes!

2012-01-20T11:56:00.000-08:00

Appetizers

new england clam chowder $5.99

beef chili and cornbread $4.99

popcorn shrimp $10.99
breaded small shrimp served with chopped pepperoncini and chipotle pesto cream.

chicken wings $7.99
12 fresh wings. your choice of teriyaki, buffalo, or original.

flatbread special

bacon cheeseburger $13.99
ketchup and mustard base with american cheese, pizza cheese, sliced tomato, bacon and ground hamburger.

entrees

haddock florentina $13.99
fresh chopped haddock sauteed with fresh spinach and cherry tomato in a parmesan and lemon cream sauce. served over linguine.

Barbecue pork rotini $13.99
chopped pork loin sauteed with red and yellow bell peppers, red onion and barbecue cream. tossed with spiral pasta.

butternut squash amaretto $13.99
twelve butternut squash ravioli tossed with wilted spinach, garlic cloves and chopped tomatoes, with a touch of amaretto and sage.

surf and turf $16.99
6 ounce sirloin tip steak marinated in a sweet teriyaki glaze and grilled grilled to perfection. served with two jumbo seared scallops, sauteed asparagus and creamy risotto.

WINGS!!!!

2012-01-13T13:39:00.000-08:00

We now have FRESH wings in original, teriyaki, buffalo and honey BBQ.

12 for 7.99 and $70/$40 for full tray and half tray for original and teriyaki

$80/$45 for full tray and half tray for buffalo or honey bbq

Lobster with Gnocchi? Yummmmm

2012-01-13T11:42:00.000-08:00

Appetizers

new england clam chowder $5.99

cheddar and broccoli soup $4.99

hummus plate $6.99
our hummus served with fresh syrian bread, sliced cucumber, roasted red peppers, marinated artichokes and kalamata olives.

chicken wings $7.99
12 fresh wings. your choice of teriyaki, buffalo, or original.

flatbread special

bacon cheeseburger $13.99
ketchup and mustard base with american cheese, pizza cheese, sliced tomato, bacon and ground hamburger.

entrees

haddock florentina $13.99
fresh chopped haddock sauteed with fresh spinach and cherry tomato in a parmesan and lemon cream sauce. served over linguine.

grilled chicken and tortelloni $13.99
greek style grilled chicken tossed with asparagus tortelloni and cherry tomato in a portabella cream.

ravioli saussiche $14.99
seven broccoli and sausage raviolis simmered in a chipotle cream sauce with green peppers and sliced onion.

lobster with gnocchi $16.99
fresh lobster meat sauteed with quartered artichoke hearts and asparagus spears in a madeira cream with potato gnocchi.

2012-01-06T12:21:00.000-08:00

Appetizers
new england clam chowder $5.99

cheddar and broccoli soup $4.99

pulled pork spring rolls $6.99
three fried spring rolls with bbq pulled pork and cole slaw. served with horseradish aioli.

chicken wings $7.99
12 fresh wings. your choice of teriyaki, buffalo, or original.

flatbread special

bacon cheeseburger $13.99
ketchup and mustard base with american cheese, pizza cheese, sliced tomato, bacon and ground hamburger.

entrees

scarlet snapper $13.99
two fresh snapper filets pan seared and roasted with yellow peppers and green peas in a white wine sauce over jasmine rice.

grilled chicken and tortelloni $13.99
greek style grilled chicken tossed with asparagus tortelloni and cherry tomato in a portabella cream.

veal Bolognese $14.99
fresh veal sauteed with carrots, onions and celery with crushed tomato, served over cappellini.

pot roast $16.99
slow cooked veal pot roast sliced and served with perisian carrots, baked potato and beef demi glace.

New Year's Eve Catered by Fremont Pizzeria Restuarant

2011-12-27T10:30:00.000-08:00

New Year's Eve Catering from Fremont Pizzeria Restaurant
Time is running out. Call today.
(603) 895-6313.

Fremont Pizzeria has a full catering menu available for your upcoming function.

Our amazing food is made fresh daily, never frozen. See our
delectable catering menu by clicking on the tab above.

Call us today to schedule your Party. We are now taking orders for New Year's Eve.

Have a last minute request? We can get your party together in just a few
days!

We are conveniently located just minutes off of Route 101 at the intersection
of Beede Hill Road (Exit 6) and Route 107.

Call us today and make your next event truly memorable with catering by Fremont
pizzeria Restaurant.

Make the Holiday Brighter with these Specials

2011-12-23T14:18:00.000-08:00

Appetizers

New England clam chowder $5.99

Beef stew $4.99

Chicken wings $7.99
12 fresh wings. your choice of teriyaki, buffalo, or original.

Spicy shrimp dip $7.99
creamy shrimp dip with bell peppers, served with pita chips.

Flatbreads of the month

Chicken finger special $13.99
chopped breaded chicken tenders atop a pizza sauce base with tomato slices, red onion, candied bacon, cheese and a swirl of ranch.

Entrees

Tortellini carbonara $13.99
candied bacon sauteed with green peas and a cream sauce, tossed with cheese tortellini.

Scallops Pompeii $15.99
fresh sea scallops sauteed with crushed tomato and banana peppers, served in a fried tortilla shell with mashed potato.

Swordfish primo $15.99
fresh eight ounce swordfish grilled to perfection and served with fresh broccoli and potato pancake. topped with basil butter.

Grilled pork chop $15.99
ten ounce frenched pork chop grilled to perfection with a barbecue cream and served with roasted potatoes and wilted spinach salad.

Holiday Hours at Fremont Pizzeria!

2011-12-21T11:31:00.000-08:00

Happy Holidays from the whole gang at Fremont Pizzeria!

We will be open on Christmas Eve from 11-4 pm with take out until 5.

Closed Christmas.

New Year’s Eve we will be open until 8.

On New Year's Day we will be open our regular hours.

Don't forget that you can get a free $20 gift certificate with the purchase of $100 in gift certificates. Available until close on Christmas Eve.

Stuff Their Stockings With Something They Will LOVE!

2011-12-15T15:26:00.001-08:00

Weekend before - Christmas special
When you purchase
$100 in gift certificates,
get an extra $20 for free!!!!

Inquire with our friendly staff and we can help you purchase the perfect gift for that
hard-to-please person in your life.

THE PENNY GOURMET (sm) AWARD

2011-12-14T15:32:00.000-08:00

SeacoastSearch.com
& GOseacoast.com
proudly present
the best good, honest,
inexpensive local food
Visit Seacoast Dining Guide

Fremont Pizzeria
Route 107 Main Street, Fremont, NH
Sun-Thurs (11 am to 10 pm), Fri & Sat (11 am to 11 pm)
(603) 895 - 6313

"If you ever get to Fremont," a friend suggested, "you have to try our local pizzeria. It's where everyone goes." That makes sense. There is no other place to eat in this hidden historic New Hampshire town. There is a little convenience store, started in 182
0, but on the main drag, the faux Greek columns mark the only show in town. Lucky for Fremont, this is an eatery any town would love to adopt..

The menu at the Fremont Pizzeria is huge, which makes sense since the owners are feeding an entire town. We were told to get the pizza, but that was too obviously superb. I had a roast beef sandwichh instead, as tender and tasty as promised in the menu, although served without a pickle or potato chip. My companion ordered a vegetarian calzone. It did not come quickly, but when it did, it was a work of art. The vegetables and cheeses were baked deeply into a fresh flavorful loaf of bread. It was perfect -- crusty on the outside, soft and fluffy inside. It wasn't expensive. We spent $17 for two including huge Cokes and tax. The place is clean and open, yet everyone gets a comfortable booth. The scent of garlic fills the air. It's warm and friendly.What more can a town want?

Like a good neighborhood diner, the Fremont Pizzeria offers weekly specials. The menu says they serve prime rib every Friday. You can bet the people in town set their clocks by that event. Surprisingly there is a lot ot see ealong Route 107 that moves a little too fast and splits the historic little town in half. You'll find the pizzeria across the street from Ellis School -- a good location for them. We also noticed draft beer, a good thing for evening adult traffic. Fremont, for those who are planning a day trip, is off Route 101 near Raymond. Take Exit 6 and Beede Road to where it meets 107 -- and you're there. It is certainly off the beaten path, but worth the trip --take it from Penny Gourmet.

Photos by J. Dennis Robinson

For the best in Seacoast Dining
SeacoastNH.com DINING GUIDE

THE PENNY GOURMET (sm) AWARD
is presented occasionally
by SeacoastSearch.com and SeacoastNH.com
The award includes free web page
and hosting and is intended as an editorial comment
& public service to our readers
& is not a paid advertisement.
Copyright © 2003 SeacoastNH.com

Shop "Till Ya Drop...Into Fremont Pizzeria

2011-12-14T11:06:00.000-08:00

Appetizers

new england clam chowder $5.99
beef stew $4.99

chicken wings $7.99
12 fresh wings. your choice of teriyaki, buffalo, or original.

flatbreads of the month
chicken finger special $13.99
chopped breaded chicken tenders atop a pizza sauce base with tomato slices, red onion, candied bacon, cheese and a swirl of ranch.

entrees
chicken cacciatore $12.99
fresh bell peppers sauteed with red onion and crushed tomato with fresh chicken. served over cappellini.

gnocchi alfredo $13.99
fresh chicken sauteed with chopped tomato, spinach and parmesan cream and tossed with potato gnocchi.

swordfish primo $15.99
fresh eight ounce swordfish grilled to perfection and served with fresh broccolini and potato pancake. topped with basil butter.

grilled pork chop $15.99
ten ounce frenched pork chop grilled to perfection with a barbecue cream and served with roasted potato wedges and wilted spinach salad.

Short Days Bring Warm Specials

2011-12-09T13:05:00.000-08:00

Prime Rib
Served Every Friday and Saturday

This Week's Specials

Appetizers

new england clam chowder $5.99
beef stew $4.99

teriyake chicken wings $7.99
12 fresh teriyake wings

melanzana caprese $6.99
grilled eggplant rolled around sliced prosciutto with fresh basil and buffalo mozzarella

flatbreads of the month

steak supreme $13.99
grilled shaved steak with peppers, onions and salami on light pizza sauce with american cheese, pizza cheese and diced tomato.

entrees

gnocchi alfredo $13.99
fresh chicken sauteed with chopped tomato, spinach and parmesan cream and tossed with potato gnocchi.

tuscan chicken osso bucco $14.99
fresh chicken leg with a tuscan marinade roasted in the oven and served on asparagus risotto with roasted seasoned mushrooms.

ravioli pectinidae $15.99
fresh sea scallops sauteed with roasted red peppers and portabella in a pesto cream with sweet pea ravioli.

grilled pork chop $15.99
ten ounce frenched pork chop grilled to perfection with a barbecue cream and served with a roasted potato and wilted spinach salad.

Surf and Turf $18.99
fresh jumbo shrimp and teriyake beef grilled to perfection and served with sauteed green beans, mashed red bliss and a hoi sin glaze.

This week's specials are Mouth Watering!

2011-12-02T11:35:00.000-08:00

Appetizers
new england clam chowder $5.99

Chicken Noodle Soup $4.99

Stuffed bell pepper $6.99
roasted bell peppers stuffed with vegetable risotto over house pomodoro.

flatbreads of the month
steak supreme $13.99
grilled shaved steak with peppers, onions and salami on light pizza sauce with american cheese, pizza cheese and diced tomato.

entrees

beef ragout $13.99
tender chopped beef sauteed with roasted red peppers, asparagus and garlic cloves with a touch of vodka and crushed tomato with cream and spiral pasta.

seafood casserole $16.99
a blend of haddock, scallops and shrimp baked in a lobster cream sauce and topped with crushed ritz. served with roasted potatoes.

pistachio salmon $16.99
eight ounce salmon filet roasted with a pistachio crust. served with mashed red bliss, steamed cauliflower and a honey and maple
glaze.

Oscar $15.99/17.99
Chicken or veal medallions sauteed in a lemon and white wine sauce with scallops, artichoke hearts, asparagus and lobster over jasmine rice.

veal napoleon $17.99
tender pinned veal medallion pan seared and topped with breaded eggplant, prosciutto, provolone and roasted. served on parmesan risotto with pesto cream.

"Thank You" Specials from Fremont.

2011-11-25T14:05:00.000-08:00

Appetizers

New England clam chowder $5.99

Chicken Noodle Soup $4.99

Stuffed bell pepper $8.99

Roasted bell peppers stuffed with vegetable risotto over house pomodoro.

Flatbread of the month

Steak Supreme $13.99

Grilled shaved steak with peppers, onions and salami on light pizza sauce with american cheese, pizza cheese and diced tomato.

Entrees

Beef ragout $13.99

Tender chopped beef sauteed with roasted red peppers, asparagus and garlic cloves with a touch of vodka and crushed tomato with cream and spiral pasta.

Oscar $15.99/17.99

Chicken or veal medallions sauteed in a lemon and white wine sauce with scallops, artichoke hearts, asparagus and lobster over jasmine rice.

Paella $17.99

A blend of sauteed chicken, sausage, shrimp, mussels, and calamari with jasmine rice, cilantro and a touch of marinara.

Lobster Ravioli $17.99

Seven lobster raviolis simmered in a tomato and lobster cream sauce.

T-Bone Steak $21.99
Eighteen ounce T-bone steak grilled to perfection and served with mashed potato and sauteed asparagus.

2011-11-18T11:42:00.000-08:00

Appetizers

new england clam chowder $5.99

beef Chili $4.99
topped with cornbread

flatbreads of the month
steak supreme $13.99
grilled shaved steak with peppers, onions and salami on light pizza sauce with american cheese, pizza cheese and diced tomato.

entrees

beef ragout $13.99
tender chopped beef sauteed with roasted red peppers, asparagus and garlic cloves with a touch of vodka and crushed tomato with cream and spiral pasta.

Buffalo Chicken alfredo $15.99
fresh chopped chicken panko breaded and fried, then tossed in our buffalo sauce on a bed of peppered fettucini with scallions, celery and alfredo with a touch of bleu cheese.

Paella $17.99
a blend of sauteed chicken, sausage, shrimp, mussels, and calamari with jasmine rice, cilantro and a touch of marinara.

scallop risotto $16.99
jumbo sea scallops pan seared and served on sweet pea and shallot risotto.

Lobster Ravioli $17.99
Seven lobster raviolis simmered in a tomato and lobster cream sauce.

Filet Mignon $21.99
eight ounce center cut tenderloin steak served with mashed red bliss potatoes, sauteed asparagus and a side of béarnaise.

Our Specials are Even More Special This Week!

2011-11-14T13:03:00.000-08:00

New England Clam Chowder   $5.99

Beef Chili   $4.99

Topped with cornbread

Stuffed Portabella   $9.99

Large portabella cap topped with homemade seafood stuffing roasted in the oven and topped with creamy marsala sauce.

Flatbread of the Month

Steak Supreme $13.99

Grilled shaved steak with peppers, onions and salami on light pizza sauce with american cheese, pizza cheese and diced tomato.

Entrees

Meatloaf $10.99

Fremont`s homemade meatloaf dinner over mashed potatoes and broccoli, topped with demi glace.

Beef Ragout $13.99

Tender chopped beef sauteed with roasted red peppers, asparagus and garlic cloves with a touch of vodka and crushed tomato with cream and spiral pasta.

Grilled Mahi   $14.99

Eight ounce mahi mahi filet grilled to perfection and served on roasted red bliss potato with sauteed zucchini and summer squash with a pear and gorgonzola glaze.

Scallop Risotto   $16.99

Jumbo sea scallops pan seared and served on sweet pea and shallot risotto.

Lobster Ravioli   $17.99

Seven lobster raviolis simmered in a tomato and lobster cream sauce.

Filet Mignon   $21.99

Eight ounce center cut tenderloin steak served with mashed red bliss potatoes, sauteed asparagus and a side of béarnaise.

2011-11-04T10:55:00.000-07:00

Appetizers

new england clam chowder $5.99
southwestern chicken and corn chowder $4.99

stuffed portabella $9.99
large portabella cap topped with homemade seafood stuffing roasted in the oven and topped with creamy marsala sauce.

flatbreads of the month
Veggie Lovers $12.99
sauteed zucchini and summer squash with asparagus, red onion, portabella, broccoli and fresh spinach

entrees

Meatloaf $10.99
fremonts homemade meatloaf dinner over mashed potatoes and broccoli, topped with demi glace.

beef ragout $13.99
tender chopped beef sauteed with roasted red peppers, asparagus and garlic cloves with a touch of vodka and crushed tomato with cream and spiral pasta.

Mahi margarita $14.99
fresh eight ounce mahi mahi filet pan seared and roasted in a citrus and tequila glaze over jasmine rice with caramelized onions and field greens.

osso bucco $16.99
fresh roasted pork shank finished in au jus sauce, served on creamy risotto and topped with chopped vegetable stock.

Veal Cacciatore $16.99
tender cubed veal chop sauteed with bell peppers, onions and crushed tomato over cappellini .

Filet Mignon $21.99
eight ounce center cut tenderloin steak served with mashed red bliss potatoes, sauteed asparagus and a side of béarnaise.

This week's specials are AWESOME!

2011-10-28T11:48:00.000-07:00

Appetizers

new england clam chowder $5.99
southwestern chicken and corn chowder $4.99
garlic fingers with donair sauce $7.99
fresh baked bread with garlic butter sauce and seasoning, drizzled with sweet donair sauce.

flatbreads of the month

Veggie Lovers $12.99
sauteed zucchini and summer squash with asparagus, red onion, portabella, broccoli and fresh spinach

entrees
beef ragout $13.99
tender chopped beef sauteed with roasted red peppers, asparagus and garlic cloves with a touch of vodka and crushed tomato with cream and spiral pasta.

Mahi margarita $14.99

fresh eight ounce mahi mahi filet pan seared and roasted in a citrus and tequila glaze over jasmine rice with caramelized onions and field greens.

sausage ravioli carbonara $15.99
sausage and broccoli ravioli simmered in a light cream with candied bacon, toasted walnuts and grilled beefsteak tomato.

osso bucco $16.99

fresh roasted pork shank finished in au jus sauce, served on creamy risotto and topped with chopped vegetable stock.

Mac n’ Cheese $12.99/$17.99

your choice of pulled chicken and broccoli or lobster. tossed in a cheese sauce and baked with crushed ritz.

Filet Mignon $21.99

eight ounce center cut tenderloin steak served with mashed red bliss potatoes, sauteed asparagus and a side of béarnaise.

2011-10-21T11:30:00.000-07:00

Appetizers
new england clam chowder $5.99
lemon chicken and rice soup $4.99

garlic fingers with donair sauce $7.99
fresh baked bread with garlic butter sauce and seasoning, drizzled with sweet donair sauce.

flatbreads of the month
Veggie Lovers $12.99
sauteed zucchini and summer squash with asparagus, red onion, portabella, broccoli and fresh spinach

entrees

beef ragout $13.99
tender chopped beef sauteed with roasted red peppers, asparagus and garlic cloves with a touch of vodka and crushed tomato with cream and spiral pasta.

grilled swordfish $15.99
eight ounce swordfish steak grilled to perfection served on zucchini pancakes with wilted spinach and balsamic reduction.

osso bucco $16.99
fresh roasted pork shank finished in au jus sauce, served on creamy risotto and topped with chopped vegetable stock.

Mac n’ Cheese $12.99/$17.99
your choice of pulled chicken and broccoli or lobster. tossed in a cheese sauce and baked with crushed ritz.

Filet Mignon $21.99
eight ounce center cut tenderloin steak served with mashed red bliss potatoes, sauteed asparagus and a side of béarnaise.

2011-10-14T11:26:00.000-07:00

Appetizers

new england clam chowder $5.99
Lemon and rice soup $4.99

spinach and artichoke dip $7.99
fremont’s homemade spinach dip with chunks of artichoke hearts and syrian chips.

flatbreads of the month
Veggie Lovers $12.99
sauteed zucchini and summer squash with asparagus, red onion, portabella, broccoli and fresh spinach

entrees

beef ragout $13.99
tender chopped beef sauteed with roasted red peppers, asparagus and garlic cloves with a touch of vodka and crushed tomato with cream and spiral pasta.

braised pork $14.99
eight ounce french cut pork chop pan seared and roasted with fuji apples. served on mashed potato with sauteed green beans.

rolled veal $15.99
six ounce veal medallion pinned and rolled around steamed asparagus with a touch of cream cheese and roasted in the oven. served on creamy risotto with a roasted leek cream sauce.

grilled swordfish $15.99
eight ounce swordfish steak grilled to perfection served on zucchini pancakes with wilted spinach and balsamic reduction.

We've got your October Specials to Die For

2011-10-07T11:50:00.000-07:00

restaurant and take out
Appetizers
new england clam chowder $5.99

Lemon and rice soup $4.99

maryland blue crab ravioli $9.99
five large raviolis fried and tossed in a lobster cream over roasted leek sauce.

flatbreads of the month

Veggie Lovers $12.99
sauteed zucchini and summer squash with asparagus, red onion, portabella, broccoli and fresh spinach
entrees

beef ragout $13.99
tender chopped beef sauteed with roasted red peppers, asparagus and garlic cloves with a touch of vodka and crushed tomato with cream and spiral pasta.

trout picatta $13.99
eight ounce steelhead trout filet pan seared with a touch of garlic and white wine with lemon, broccoli and artichoke over penne pasta.

shrimp and pesto fettucini $14.99
fresh shrimp tossed with diced red peppers, cherry tomato and parmesan in a pesto sauce over a bed of cracked pepper fettucini.

panko chicken with gnocchi $14.99
fresh chicken tenders cut and panko battered and fried. tossed with roasted leeks, caramelized onion and chopped tomato in a light cream with potato gnocchi.

How can you resist our specials?????

2011-09-30T13:37:00.000-07:00

Appetizers
new england clam chowder $5.99
chunky beef stew $4.99
butternut squash ravioli $7.99
seven raviolis with fresh squash filling sauteed with amaretto, fresh sage, brown sugar, butter and fresh spinach.

flatbreads of the month
buffalo TENDER $13.99
stewed tomATO BASE WITH CHEESE AND CHOPPED BUFFALO CHICKEN TENDERS. TOPPED WITH a swirl of BLEU CHEESE dressing

entrees
beef ragout $13.99
tender chopped beef sauteed with roasted red peppers, asparagus and garlic cloves with a touch of vodka and crushed tomato with cream and spiral pasta.

trout filet with lobster cream $14.99
eight ounce steelhead trout florentine pan seared and roasted with wilted spinach and parmesan. served on lemon risotto with lobster cream.

blackened chicken $14.99
fresh marinated and seasoned chicken tenders pan seared and served on a bed of cracked pepper fettucini with sliced bell peppers and corn in a light cream sauce.
charred french pork chop $14.99
ten ounce bone in pork chop grilled to perfection. served on bleu cheese mashed potato with caramelized onion and a light barbecue cream.

t-bone steak $20.99
eighteen ounce t-bone steak grilled to perfection and served with mashed potato, asparagus and mushroom and onion au jus.

Yummy Specials for a Great Weekend of Parties and Eating Out

2011-09-23T11:39:00.000-07:00

Appetizers
new england clam chowder $5.99

chunky beef stew $4.99

butternut squash ravioli $7.99
seven raviolis with fresh squash filling sauteed with amaretto, fresh sage, brown sugar, butter and fresh spinach.

fried pickles $4.99
beer battered pickle spears with a touch of jalapeno served with bistro sauce.

flatbreads of the month

buffalo TENDER $13.99
stewed tomATO BASE WITH CHEESE AND CHOPPED BUFFALO CHICKEN TENDERS. TOPPED WITH a swirl of BLEU CHEESE dressing
entrees

Entrees
beef ragout $13.99
tender chopped beef sauteed with roasted red peppers, asparagus and garlic cloves with a touch of vodka and crushed tomato with cream and spiral pasta.

steelhead trout scampi $14.99
fresh grilled eight ounce steelhead trout filet finished in the oven with thick sliced beefsteak tomato and portabella mushroom with lemon, white wine, fresh roasted garlic cloves and salt and pepper. served on potato gnocchi with extra virgin olive oil.

shrimp stir fry with ravioli tempura $15.99
fresh medium shrimp sauteed with onion, snap peas, cherry tomato and garlic cloves with a touch of citrus over goat cheese ravioli tempura.

stuffed frenched pork chop $15.99
ten ounce pork chop butterflied and stuffed with spinach and parmesan, roasted in the oven. served on roasted sliced red potatoes and topped with a southwestern cream sauce.

ribeye steak $19.99
sixteen ounce bone in ribeye steak grilled to perfection and served with mashed potato, asparagus and mushroom and onion au jus.

All New Fall Specials, On Our Menu Now.

2011-09-16T12:14:00.000-07:00

Appetizers

clam chowder $5.99

butternut squash bisque $4.99

fried rice balls $5.99

creamy risotto rolled with chicken and broccoli and fried with a panko crust.

served with house pomodoro.

fried pickles $4.99

beer battered pickle spears with a touch of jalapeno served with bistro sauce.

flatbreads of the month

buffalo tender $13.99

stewed tomato bae wtih cheese adn chooped buffalo chicken tenders. Topped with a swirl of BLEU CHEESE dressing

entrees

beef ragout $13.99

tender chopped beef sauteed with roasted red peppers, asparagus and garlic cloves with a touch of vodka and crushed tomato with cream and spiral pasta.

roasted autumn chicken $14.99

ten ounce airline cut pan seared and roasted with butternut squash risotto, wilted spinach and honey maple glaze.

steelhead trout scampi $14.99

fresh grilled eight ounce steelhead trout filet finished in the oven with thick sliced beefsteak tomato and portabella mushroom with lemon, white wine, fresh roasted garlic cloves and salt and pepper. served on potato gnocchi with extra virgin olive oil.

stuffed frenched pork chop $15.99

ten ounce pork chop butterflied and stuffed with spinach and parmesan, roasted in the oven. served on roasted sliced red potatoes and topped with a southwestern cream sauce.

shrimp tortellini $16.99

ten medium shrimp sauteed with roasted red peppers, caramelized onion, broccoli, chives and five cheese tortellini tossed in a cream sauce.

ribeye steak $21.99

sixteen ounce bone in ribeye steak grilled to perfection and served with mashed potato and sauteed asparagus.

Ellis School teachers...please come try these specials

2011-09-09T12:22:00.000-07:00

This week's delicious specials

2011-09-02T08:43:00.000-07:00

Happy Birthday from us!

2011-08-09T11:50:00.000-07:00

On your birthday receive one of our famous 1 topping, small pizzas.

Fremont Pizzeria has recently started a "birthday club". Please join us on your birthday to receive one of our famous 1 topping small pizzas. If you are receiving our monthly e-newsletter, all you need to do is to click on "Update Profile" in the very bottom left of any of our emails, and then click on "Edit Your Profile" to input your birthday month. Please use the following format (JAN, FEB, MAR, etc.) We will remind you to come join us for free Pizza on your birthday.

In addition to this offer, please take advantage of our Monday-Wednesday $6 one topping, small pizza offer from our Kingston location. Please call us in Kingston at 603-642-3777 to order. Special pricing is good for both take-out and delivery!

Our weekly specials for August 5th

2011-08-05T11:40:00.001-07:00

Check out this week's Specials!

2011-07-29T13:46:00.000-07:00

Our weekly Specials for July 22nd

2011-07-22T10:45:00.000-07:00

Beat the Heat with our Weekly Specials

2011-07-15T10:51:00.000-07:00

The perfect way to start the weekend

2011-07-08T12:54:00.000-07:00

Start your weekend with us!

2011-07-01T12:08:00.000-07:00

Talk about Specials!

2011-06-24T12:36:00.001-07:00

The kitchen has done it again!

2011-06-10T11:59:00.001-07:00

This week's Chef's Specials

2011-06-03T12:55:00.001-07:00

Things are starting to heat up here at Fremont Pizzeria Restaurant

2011-05-27T11:27:00.000-07:00

Our Specials 5/20-5/26

2011-05-20T12:08:00.000-07:00

This week's Specials!

2011-05-13T09:41:00.000-07:00

$6.99 Cheese Pizza

2011-05-12T10:58:00.000-07:00

Available immediately!

Fremont Pizzeria and Restaurant knows that in these tough times that everybody could use a little help. That is why, starting today, we are offering our famous cheese pizzas at only $6.99 each (limit 5) with the purchase of 1 regularly priced large pizza. That's right! Feed the entire family, office, team...whomever and save!

~from your friends at Fremont Pizzeria and Restaurant

A treat for Mom...

2011-05-06T11:46:00.000-07:00

Please join us this Sunday for a Mother's Day Special that everybody will enjoy! We have just announced this week's specials on Facebook...click here to view them. In addition to our weekly specials; on Sunday, Mom's that dine-in with us will receive 50% off their entree. We look forward to seeing you Sunday.

Happy Mother's Day to all of the Moms in our lives.

This week's specials

2011-04-22T11:28:00.000-07:00

Fremont Pizzeria Restaurant thanks you with these two great deals

2011-04-06T16:13:00.000-07:00

$2 off any Pizza!
Order any pizza in our dining room, for take-out, or delivery and save $2 each!
Offer valid from Monday thru Wednesday.
Call now at 603-895-6313

$5 off your meal!

Order any meal for dine-in and save $5!
Offer valid from Sunday thru Thursday.
Click here to view our menu

Available on orders of $20 or more

Prime Rib Special Friday & Saturday Nights

Do you love Prime Rib? Fremont Pizzeria and Restaurant is pleased to offer a 20-oz bone-in Prime Rib Special on Friday and Saturday Nights. Cooked to perfection, our Prime Rib dinner is accompanied by roasted red bliss potatoes and a sauteed vegetable medley. $21.95.

We look forward to seeing you!

Go to our facebook page to see our weekly specials

$6.99 Pizza Deals

2011-03-23T11:31:00.000-07:00

Available immediately!

Fremont Pizzeria and Restaurant knows that in these tough times that everybody could use a little help. That is why, starting today, we are offering our famous pizzas at only $6.99 each (limit 5) with the purchase of 1 regularly priced large pizza. That's right! Feed the entire family, office, team...whomever and save!

~from your friends at Fremont Pizzeria and Restaurant

Our Latest Specials - Restaurant and Take Out

2011-02-21T10:14:00.000-08:00

Appetizers

Clam Chowder $5.95

Beef Stew $4.95

Truffled Scallops $9.95

with julienne cucumber, balsamic reduction and creme fraiche

Entrees

MeatLoaf $13.95

Large cut of homemade meatloaf served with mashed potatoes, steamed broccoli and demi glaze.

Souvlaki $15.95

our house marinated chicken and steak tips charbroiled with a vegetable skewer, rice pilaf and lemon butter.

Chicken Supreme $15.95

Ten ounce chicken breast pan seared and roasted. served with mashed red bliss, wilted spinach and béchamel.

Haddock Florentine $16.95

eight ounce haddock filet pan roasted with baby spinach and provolone, served on jasmine with a cream sauce and sauteed mushrooms.

Grilled Salmon Bruschetta $16.95

grilled salmon filet over stewed tomato, sauteed bell peppers and onion with capellini and toasted baguettes.

Highlights from our menu!

2011-02-09T05:45:00.000-08:00

Appetizers

Clam chowder ~ $5.95

Potato and leek soup with bacon ~ $4.95

Spinach and artichoke dip ~ $7.95

Fremont’s homemade spinach and artichoke dip served with fried chips.

Entrees

Chicken with mushroom ravioli ~ $14.95

Chopped chicken tenders sautéed with hot sausage, broccoli, and walnuts in garlic oil over wild mushroom ravioli.

Roasted salmon alfredo ~ $15.95

Tender Atlantic salmon grilled, chopped and tossed in alfredo sauce with peas, caramelized onions, penne and a touch of dill.

Grilled veal chop ~ $16.95

Tenderized bone-in veal chop char broiled and served with steamed cabbage, roasted red bliss potatoes and lemon butter.

Surf and turf ~ $22.95

Six ounce filet mignon grilled to perfection, accompanied by pan seared jumbo sea scallops with herb butter. Served with risotto, sautéed asparagus and port wine blackberry sauce.

Sirloin steak ~ $21.95

Fourteen ounce NY sirloin grilled to your liking, served with asparagus and your choice of potato.

Prime Rib served every Friday and Saturday Night

Prime Rib Specials

2011-01-06T11:46:00.000-08:00

Plans this weekend?

2010-12-30T10:41:00.000-08:00

2011 is knocking on the door, Friday Night is New Year's Eve...what are your plans this weekend? Call us, it's not too late to put together a sampling of your favorites to bring to the party tomorrow night! We are open from 11:00am-9:00pm on New Year's Eve.

New Year's Day is also a big day for parties for you College Football Fans! There are 10 Bowl Games between Friday and Saturday. Skip the grocery store, bring them something really special. Call us today to make sure we can get a beautiful platter put together for you in time.

603-895-6313

Friday and Saturday Nights: $21.95

20 oz. Bone-In Prime Rib

Roasted Red Bliss potatoes and sauteed vegetable medley

Beer and Wine selection available

603-895-6313

Only 7 shopping days left

2010-12-17T11:17:00.000-08:00

Check a few people off your list when you call or come by and purchase Fremont Pizzeria Gift Certificates. Our menu is sure to have some of their favorites on it. Plus, when you buy a $50 Gift Certificate, we'll give you a $10 gift certificate for free. So, buy them dinner, and get lunch on us!

December Specials

2010-12-06T11:06:00.000-08:00

Buy a $100 Gift Certificate to Fremont Pizzeria for them, and we'll give you a $25 gift certificate for you to use

Monday and Tuesday Specials for December & January

Buy any 2 pizzas at full price and we'll give you a large cheese pizza for $6

Buy 1 entree and get the second one (of equal or lessor value) at half price

Catering your Holiday Parties!

2010-11-24T06:30:00.000-08:00

New Gourmet Sandwiches

2010-10-06T09:05:00.000-07:00

Which one will you try first?
(click menu to enlarge)

Gourmet sandwiches are $7.95 & are served with sweet potato fries

Chef's Specials

2010-08-05T13:47:00.000-07:00

Appetizers

Stuffed Pepper-Bell pepper stuffed with asparagus, hamburg, and risotto $8.95

Clam Chowder $5.95

Entrees

Meatloaf-Fremont's homemade meatloaf served with mashed red bliss potatoes and demi glaze $13.95

Saltimbocca-Chicken or veal sautéed with red onions, portabella mushrooms, and green peas with a touch of marsala and cream. Topped with fried prosciutto chips and served with risotto.

Chicken $15.95 Veal $17.95

Ahi Tuna-Eight ounce tuna steak breaded with panko and black sesame seeds, pan seared rare. Served on jasmine rice with capers, sliced avocado and wasabi honey mustard $16.95

Sirloin-Certified USDA choice fourteen ounce sirloin steak grilled to perfection. Served with your choice of potato and seasoned pencil asparagus $21.95