Friday, October 4, 2013

It's hard not to get excited with specials like these!



~Soup~

Clam Chowder $6.99
Lemon chicken rice 4.99





~Dinners~



Potato encrusted haddock $15.99
8oz. Filet of haddock is pan seared with shredded potato and finished in the oven. Served in a pool of our famous corn chowder.



Autumn delight $11.99
Large acorn squash is over stuffed with a sausage and hamburger risotto, topped with a blend of cheese and oven baked. Served with a cream sauce

Bourbon glazed salmon $15.99

Salmon filet is coated in sesame seeds, pan seared and finished in the oven.  Served over a bed of jasmine rice with sautéed bell peppers, onions, and portabella mushrooms, then topped with a bourbon glaze.



Veal & eggplant stacks $17.99
Breaded veal and eggplant are heavily stacked with sliced tomato, prosciutto, fresh basil, and buffalo mozzarella then finished in the oven.  Served over a bed of cappellini with marinara.



Prime Rib Every Friday & Saturday $23.99
18-20 oz prime rib served with roasted potatoes and sautéed vegetables

Homemade Chocolate cream pie $5.99