Friday, January 3, 2014

Hot specials to keep your body warm


~Soup~

Cheddar broccoli $5.99
Clam chowder $6.99


~Dinners~

Rib Eye Surf & Turf $19.99
12oz rib eye is grilled medium and served with mashed potato and asparagus topped with a béarnaise sauce. Comes with a side of maple glazed scallops wrapped in bacon.


Beef Stroganoff $14.99
Chunks of prime rib are sautéed with portabella mushrooms and simmered in a traditional stroganoff sauce and tossed with egg noodle.
                                                                                                                                                                                                   

Mediterranean Pork Roulade $17.99

Pork loin is rolled up with sundried tomato, spinach, and feta. Then slow roasted and served with mashed potato and mushroom gravy.



Bourbon Glazed salmon $17.99
Salmon is coated in sesame seeds and pan seated, served over a bed of asparagus risotto and drizzled with a bourbon glaze.


Prime Rib Every Friday & Saturday $23.99
18-20 oz prime rib served with roasted potatoes and sautéed vegetables