Delicious food to kick start your weekend!

~Soup~

Lobster bisque $6.99

Clam chowder $6.99

~Dinners~

 
Lobster ravioli $17.99
Chunks of fresh lobster are simmered in a lobster sauce with large lobster ravioli.

Steak tip tortellini $15.99
Steak tips are grilled to your liking and served over tortellini tossed in a fire roasted red pepper pesto with artichoke, mushrooms, and spinach.

&

Mediterranean stuffed sirloin $23.99
14oz New York sirloin is stuffed with goat cheese and grilled to your liking, served with mashed potato, wilted spinach and a mushroom demi-glace.

Mahi Mahi $16.99
Grilled mahi mahi is served over brown jasmine rice and maple glazed asparagus wrapped in bacon then topped with a pineapple salsa.

Prime Rib Every Friday & Saturday $23.99

18-20 oz prime rib served with roasted potatoes and sautéed vegetables

Homemade chocolate cream pie $5.99

Delicious food for amazing prices

~Soup~

Creamy chicken vegetable $5.99

Clam chowder $6.99

~Dinners~

Pesto salmon $17.99

Salmon is grilled then topped with pesto and finished in the oven. Served over a bed of roasted red pepper risotto with a balsamic glaze.

Tuscan marinated turkey $18.99

Marinated turkey breast is grilled to perfection. Served with mashed sweet potato and broccolini.                                                                                                                                                                                                                                                              

Bourbon veal roulade $18.99

Tender veal is rolled with Swiss cheese, capicola ham, and Genoa then marinated in our bourbon marinated. Oven baked and Served over a bed of tri colored pasta that’s simmered in a sweet wine and butter sauce with halved cherry tomato and spinach.

Mahi mahi $16.99

Grilled mahi mahi is served over brown jasmine rice and maple glazed asparagus wrapped in bacon then topped with a pineapple salsa.

Prime Rib Every Friday & Saturday $23.99

18-20 oz prime rib served with roasted potatoes and sautéed vegetables

Homemade chocolate cream pie $5.99

Served hot and delicious just for you!

~Soup~

Hungarian mushroom soup $6.99

Clam chowder $6.99

~Dinners~

Surf & turf $19.99

Seasoned rib eye is grilled medium and topped with melted blue cheese crumb and served with 2 stuffed jumbo shrimp, baked sweet potato and a mushroom demi glaze.

Lobster ravioli Florentine $1799

Lobster ravioli, portabella mushroom, diced tomato, and spinach are all simmered in garlic and lemon butter sauce and garnished with shredded parmesan.                                                                                                                                                                                                       

Chicken tortellini $14.99

Chunks of chicken are sautéed with roasted red peppers, prosciutto ham, and spinach, simmered in a cream sauce and tossed with tortellini

Panko tuna $19.99

10 oz tuna steak is coated IN Panko crumbs AND PAN SEARED RARE. SERVED OVER spinach RISOTTO WITH A BLOOD Orange GLAZE.

Prime Rib Every Friday & Saturday $23.99

18-20 oz prime rib served with roasted potatoes and sautéed vegetables

Homemade chocolate cream pie $5.99

Have a "Super" Special Weekend at Fremont!

~Soup ~

Chicken and sausage gumbo $6.99

Clam chowder $6.99

~Dinners~

Baked Seafood Stuffed Haddock $17.99

8OZ fresh haddock is stuffed with seafood stuffing and baked. served with roasted red potato and topped with a sherry lobster cream sauce.

Veal & eggplant stack $18.99

Tender veal is breaded and fried, then piled high with eggplant, tomato slices, fresh basil, prosciutto ham, and mozzarella. Finished in the oven and served over a bed of linguini with marinara.

Osso Bucco $18.99
Pork shank is slow roasted for hours until fall off the bone tender then served over a bed of risotto with a root vegetable & tomato sauce

Ahi tuna $19.99

10 oz tuna steak is coated in sesame seed and pan seared rare. Server over an asparagus risotto with a blood orange glaze.

Prime Rib Every Friday & Saturday $23.99

18-20 oz prime rib served with roasted potatoes and sautéed vegetables

Homemade chocolate cream pie $5.99

Tired after a long day? Let us do the cooking for you.

~Soup~

Chicken and Sausage gumbo $.699

Clam chowder $6.99

~Dinners~

Baked seafood stuffed haddock $17.99

8oz fresh haddock is stuffed with a seafood stuffing and baked. Served with roasted red potato and topped with a sherry lobster cream sauce.

Roasted chicken supreme $16.99

Bone in chicken breast is seasoned then oven roasted, served with sliced fried potato, sautéed broccolini, and topped with a cream supreme sauce.

                                                                           

Veal & shrimp griffin $19.99

Veal is sautéed with shrimp, sundried tomato, artichoke hearts, prosciutto ham, and spinach then Simmered in a garlic and white wine butter sauce. Served over a bed of linguini

Chicken & bacon tortellini $14.99

Chunks of chicken are sautéed with bacon, portabella mushroom, caramelized onions and spinach, simmered in a sundried tomato pesto cream sauce and tossed with cheese filled tortellini

Prime Rib Every Friday & Saturday $23.99

18-20 oz prime rib served with roasted potatoes and sautéed vegetables

Homemade chocolate cream pie $5.99

If your weekend is short or long, we have the food to make it good!

~Soup~

Chicken and Sausage gumbo $.699

Clam chowder $6.99

~Dinners~

French blackberry glazed pork $16.99

14oz French cut pork chop is seasoned and grilled to perfection, served with mashed potato, sauteed green beans, and topped with a blackberry glaze

Swordfish scampi $17.99
Chunks of swordfish are sautéed with diced tomato, mushrooms, and spinach, simmered in a lemon butter sauce and tossed with linguini.

                                                  

Teriyaki steak tips $15.99

Teriyaki marinated tips are skewered with bell peppers, onions, and pineapple then grilled to your liking. Served with jasmine rice and side of broccoli

American chop suey $10.99
A traditional home style cooked meal made with macaroni, peppers, onions, and hamburger tossed in a crushed tomato sauce and garnished with grated romano cheese. Served with side of garlic bread.

Prime Rib Every Friday & Saturday $23.99

18-20 oz prime rib served with roasted potatoes and sautéed vegetables

Homemade chocolate cream pie $5.99