This week's specials are AWESOME!

Appetizers

new england clam chowder $5.99
southwestern chicken and corn chowder $4.99
garlic fingers with donair sauce $7.99
fresh baked bread with garlic butter sauce and seasoning, drizzled with sweet donair sauce.


flatbreads of the month

Veggie Lovers $12.99
sauteed zucchini and summer squash with asparagus, red onion, portabella, broccoli and fresh spinach



entrees
beef ragout $13.99
tender chopped beef sauteed with roasted red peppers, asparagus and garlic cloves with a touch of vodka and crushed tomato with cream and spiral pasta.

Mahi margarita $14.99

fresh eight ounce mahi mahi filet pan seared and roasted in a citrus and tequila glaze over jasmine rice with caramelized onions and field greens.

sausage ravioli carbonara $15.99
sausage and broccoli ravioli simmered in a light cream with candied bacon, toasted walnuts and grilled beefsteak tomato.

osso bucco $16.99

fresh roasted pork shank finished in au jus sauce, served on creamy risotto and topped with chopped vegetable stock.

Mac n’ Cheese $12.99/$17.99

your choice of pulled chicken and broccoli or lobster. tossed in a cheese sauce and baked with crushed ritz.

Filet Mignon $21.99

eight ounce center cut tenderloin steak served with mashed red bliss potatoes, sauteed asparagus and a side of béarnaise.